The Art Of Making Noodles Revived! Chings has mastered the ancient Chinese art of making Ching’s Veg Hakka Noodles in a hygienic way with advanced technology. Each noodle strand maintains its form without getting mushy and retains more flavours on its surface. Make mouth-watering Desi Chinese Chowmein at home with Ching’s Veg Hakka Noodles stir-fried with lots of crunchy vegetables. Say goodbye to soggy and mushy noodles, and welcome the al-dente, non-sticky noodles with this latest innovation from Ching’s Secret.
ABOUT THIS ITEM
- Gives an authentic Chinese taste
- Zero trans fat
- No artificial flavours
- No added preservatives
- Non-sticky and non-mushy noodle strands every-time
- Cooks in 5-7 minutes
- Just soak in hot water & drain
- Made hygienically using the latest technology
- Use Ching’s chowmein hakka noodle masala to make delicious chowmein
- 100% Vegetarian product
Wheat flour, wheat oil, sodium and petassium salts, wheat glutin, guar gluten.
HOW TO USE
Keep in a Cool and Dry place